 BOSTON MARKET
9380 Baltimore National Pike, Ellicott City, 410-313-8400. 9061 Snowden River Parkway, Columbia, 410-312-0800. Contemporary setting; eat-in, carryout. Old-fashioned Sunday-dinner fare. Marinated, spit-roasted chicken and all the trimmings. Ham, turkey, meatloaf, too. Family-pack specials. Individual dinners $4.49-$6.49.  BUN PENNY MARKET & CAFE 10300 Little Patuxent Parkway (Columbia mall), Columbia, 410-730-4100. Coffee specialties, sandwiches, desserts. Catering. Open Monday-Saturday, 7:30 a.m.-9:30 p.m.; Sunday 9 a.m.-6 p.m. Prices under $10.
CACAO LANE 8066 Main St., Ellicott City, 410-461-1378. Continental cuisine served in the cozy rooms of a 160-year-old building. Seasonal three-tier decks. Light fare. Lunch, dinner, Sunday brunch. Dinner entrées $18.50-$26.50. Limited
CAFE BAGEL 6010 Marshalee Drive, Elkridge, 410-540-4900. Bagels, sandwiches, salads, specialty coffees, bakery items. Open Monday-Saturday, 6 a.m.-3 p.m.; Sunday, 7 a.m.-3 p.m. $4.50-$7.50.
CAFE DAVID 5430 Lynx Lane, Wilde Lake Village Center, Columbia, 410-730-2304. Eclectic international vegetarian entrées, homemade soups, salads and home-baked vegan desserts. Open Monday-Saturday, 8 a.m.-4 p.m.; Sunday, 10 a.m.-3 p.m. Entrée prices $4.50-$7.50.
CAFE DE PARIS 8808 Centre Park Drive, Columbia, 410-997-3904. French country cooking in a casual atmosphere. Open for lunch and dinner; kids’ menu. Deli, carryout available. Open Tuesday-Friday, 11:30 a.m.-2 p.m.; Tuesday-Sunday, 5-9 p.m. Saturday and Sunday brunch 11 a.m.-2 p.m. Lunch prices $7.95-$13.50; dinners $15.95-$36.95 (for three-course meal).
CAFE 10 6355 Ten Oaks Road, Clarksville, 410-531-7182. Bonaparte pastries, breakfast sandwiches, lunch, coffees, lattes, cappuccinos and blended drinks. Monday-Friday, 6:30 a.m.-6:30 p.m.; Saturday-Sunday, 8 a.m.- 3 p.m. Outdoor patio with fountain. Drinks $1.35-$3.90; pastries $1.49-$2.99; sandwiches with small side salad $5.99-$7.99.
CARRABBA’S ITALIAN GRILL 4430 Long Gate Parkway, Ellicott City, 410-461-5200. Italian restaurant owned by Outback Steakhouse. Pasta, pizza, grill specialties, kids’ menu. Dinner entrées $6.95-$15.99.
CASEYS COFFEE Dorsey’s Search Village Center, 4725 Dorsey Hall Drive, Ellicott City, 410-997-5682. Breakfast specialties, bagels, sandwiches, salads and soups. Open Monday-Friday, 6 a.m.-6 p.m.; Saturday, 7 a.m.-6 p.m.; Sunday, 8 a.m.-2 p.m.
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CHAMPPS RESTAURANT & BAR 10300 Little Patuxent Parkway (Columbia mall), Columbia, 443-367-0333. Casual dining; more than 100 items. Nightly entertainment. Open Monday-Wednesday, 11 a.m.-11 p.m.; Thursday-Saturday, 11 a.m.-midnight; Sunday, 11 a.m.-11 p.m. Prices range $6.99-$19.99.
CHARTER DELI 10700 Charter
Drive, Suite 130, Columbia; 410-715-2272. Full-scale delicatessen. Wide variety of sandwiches and salads; bagels, muffins, scrambled egg sandwiches. Open Monday-Friday, 6:30 a.m.-7 p.m.; Saturday, 8 a.m.-4 p.m.; Sunday, 9 a.m.-3 p.m. Prices range $3.50-$6.
CHICKEN OUT ROTISSERIE River Hill, 6015 Daybreak Circle, Clarksville, 410-531-0300; 6270 Columbia Crossing Circle, Columbia, 410-872-8600. Cafeteria-style. Chicken meals made from scratch in small batches; no preservatives or artificial flavor enhancers. Open daily. Meal deals $3.99-$8.99.
CHINA CHEFS Hickory Plaza, 10801 Hickory Ridge Road, Columbia, 410-730-1200. Extensive menu. Elegant Asian décor. Lunch, dinner, carryout and banquet facilities. Open daily. Lunch $5.95-$9.95; dinners $7.95-$15.95.
CHINA LEGEND Enchanted Forest Shopping Center, Route 40 West, Ellicott City, 410-750-8880. Classic and contemporary Chinese fare. Carryout. Daily lunch specials; Sunday-night buffet. Dinner entrées $7.95-$14.95.
CHINA VILLAGE 4882 Montgomery Road, Ellicott City, 410-418-5855. Traditional Chinese specialties. Carryout. Open Monday-Thursday, 11 a.m.-10 p.m.; Friday-Saturday, 11 a.m.-10:30 p.m.; Sunday, noon-9 p.m. Dinner entrées $5.95-$10.95.
CHINESE GOURMET Owen Brown Village Center, Columbia, 410-381-5280. Traditional and neo-traditional Chinese cuisine (nutrition information included on menu); no-frills storefront dining. Dinner entrées $5-$17.
CHIPOLTE MEXICAN GRILL 6181 Old Dobbin Lane, Columbia, 410-872-8688. Mexican cuisine.
CHOPSTIXX 7260 D Montgomery Road, Elkridge Corner Shopping Center, Elkridge, 410-379-5566.
CLARKSVILLE STATION RESTAURANT 12345 Wake Forest Road, Clarksville, 410-531-5354. International cuisine, pasta, homemade pizza dough pizza, calzones, subs, burgers, Philly steaks, salads. Open Tuesday-Thursday, 10 a.m.-9 p.m.; Friday and Saturday, 10 a.m.-10 p.m.; Sunday, 11 a.m.-8 p.m. Delivery to some local areas.
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CLYDE'S OF COLUMBIA 10221 Wincopin Circle, Columbia, 410-730-2828. Lakefront setting. Urbane American cuisine. À la carte Sunday brunch. Dinner items $9-$18. Early-bird weekday special 4:30-6 p.m.; 20% off.
COHO GRILL 11130 Willow Bottom Drive (overlooking Hobbit’s Glen Golf Course), Columbia, 410-740-2096; www.TheCohoGrill.com; fax 410-715-1425. Contemporary American cuisine, aged hand-cut steaks, jmbo lump crab cakes, gourmet salads, half-pound hamburgers. Open-air terrace. Banquet facilities. Daily specials. Children’s menu. Seasonal offerings. Open Sunday-Thursday, 11 a.m.-9 p.m.; Friday-Saturday, 11 a.m.-10 p.m. $5.95-$27.95.
COLUMBIA ALE HOUSE 8775 Cloudleap Court, Long Reach Village Center, Columbia, 410-730-7221. Sports-themed restaurant. Burgers, salads, sandwiches and steaks. Open daily for dinner, lunch on weekends. Appetizers $6.99-$10; entrées $5.99-$16.49. All major credit cards.
COLUMBIA'S BEST DELI 6490 Dobbin Road (next to MVA Express), Columbia, 410-884-3504. Most dishes made on premises. Breakfast, lunch and dinner; daily specials. Open Monday-Friday, 8 a.m.-5 p.m.; Saturday, 11 a.m.-3:30 p.m. Closed Sundays. Dinner items $4.95-$7.95.
COPELAND’S OF NEW ORLEANS 10200 Wincopin Circle, Columbia, 410-992-0020 or 301-596-6107. Famous New Orleans Cajun-style cuisine featuring chicken, seafood and steak selections. Open Monday-Thursday, 11 a.m.-11 p.m.; Friday-Saturday, 11 a.m.-midnight; 10 a.m.-11 p.m. Sunday. Saturday and Sunday brunch. Prices range $10-$28.
COUNTRY PRIDE RESTAURANT Located in TA Baltimore South, I-95 and Route 175, Jessup, 410-799-3835, Ext. 628. 24-hour full-service restaurant. All-you-can-eat breakfast/lunch/dinner buffet. Sunday-Friday.
CRAB SHANTY 3410 Plumtree Drive, Ellicott City, 410-465-9660; www.crabshanty.com. Voted best crab cake by Columbia Magazine, fresh fish, crabmeat entrées, shrimp, steaks and chicken. Carryout; catering; daily specials; kids’ menu. Sunday brunch. Dinner entrées from $9.75.
DOBBIN DONUTS AND DELI 6656-C Dobbin Road, Columbia, 410-381-4092. Storefront restaurant serving breakfast, lunch and Thai food. Open Monday-Friday, 5:30 a.m.-4 p.m.; 6 a.m.-2 p.m. Saturday. Closed Sunday. Takeout available. Breakfast 95 cents to $6; lunch $2.75 to $7.95. No credit cards.
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DON PABLO’S MEXICAN KITCHEN 6191 Columbia Crossing Circle, Columbia, 410-290-1618. Mexican cuisine, margaritas. Large lunch and dinner menu. Lower-fat items featured. Dinner entrées $8-$16.
DONNA'S CAFE AND COFFEE BAR 5850 Waterloo Road, Suite 100, Columbia, 410-465-2399; www.Donnas.com. Open Monday-Thursday, 6:30 a.m.-9 p.m.; Friday, 6:30 a.m.-10 p.m.; Saturday, 8:30 a.m.-10 p.m.; Sunday, 8:30 a.m.-9 p.m.
DOUBLE-T DINER 10055 Baltimore National Pike, Ellicott City, 410-750-3300. Greek-American fare; bakery on premises. Open seven days. Dinner entrées $10.95-$16.95.
EAST SHORE 6270 Washington Blvd., Route 1, Elkridge; 410-796-4177. Sushi, teriyaki, tempura, hibachi, barbeque, udon. Lunch buffet Tuesday-Friday 11:30 a.m.-2 p.m. Dinner Tuesday-Saturday, 5-10 p.m.; Sunday, 5-9 p.m. Closed Monday. Party and meeting rooms available.
EGGSPECTATION 6010 University Blvd., Ellicott City; 410-750-3115. Eggs benedict, omelets, crepes, salads, sandwiches, steaks, chicken, seafood. Kids’ menu. Daily specials. Open Monday-Thursday, 7 a.m.-8:30 p.m.; Friday-Saturday, 7 a.m.-10 p.m.; Sunday, 7 a.m.-8 p.m. Prices range $8-$25.
EINSTEIN BROTHERS BAGELS 9250 Baltimore National Pike, Ellicott City, 410-465-6574. Bagels, sandwiches, salads and soups. Open Monday-Saturday, 5:30 a.m.-5 p.m.; Sunday, 7 a.m.-4 p.m.
EL AZTECA 12210 Route 108, Clarksville, 410-531-3001. Classic and creative Mexican cuisine: mole, fresh seafood, roasted pork, fajitas, steaks, vegetarian offerings. Lunch and dinner specials. Catering. $6.95-$16.95.
ELKRIDGE FURNACE INN 5745 Furnace Ave., Elkridge, 410-379-9336; www.elkridgefurnaceinn.com. Historic manor house. Eclectic French and New American cuisine. Open for brunch Sunday, 10 a.m.-2 p.m.; lunch Tuesday-Friday, 11:30 a.m.-2 p.m. Open for dinner Tuesday-Friday, 5-9 p.m.; Saturday, 5-10 p.m.; and Sunday dinner, 4-8 p.m. Wine tastings and other special events. Reservations suggested.
ELLICOTT MILLS BREWING CO. 8308 Main St., Ellicott City, 410-313-8141. Seafood, wild game and American cuisine in renovated lumber company (circa 1904). Beer produced on premises. Open seven days, 11:30 a.m.-2 a.m. Dinner items $5.95-18.95, specials higher.
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